Foie Gras 1.Foie Gras 2.Strict selection of the best foie gras 3.Frozen immediately after heat-sliced 4.Control of portion costs:ready-sized product 5.Ingredie
100% Foie Gras 1.Foie Gras 2.Strict selection of the best foie gras 3.Frozen immediately after heat-sliced 4.Control of portion costs:ready-sized product 5.Ingredie
raisin Raisin NameLevelFulldegreeColor degree Moisture Size degreeI mpurity Green raisin 95%95% min 90% min 13% max 85% 0.1% max 90% 90% min 85% min 13% ma
Chinese red raisin Chinese red raisin Raisin NameLevelFulldegreeColor degree Moisture Size degreeI mpurity Green raisin 95%95% min 90% min 13% max 85% 0.1% max 90% 90%
Chinese green raisin Green Raisin Raisin NameLevelFulldegreeColor degree Moisture Size degreeI mpurity Green raisin 95%95% min 90% min 13% max 85% 0.1% max 90% 90% min 8
Chinese golden raisin Golden Raisin NameLevelFulldegreeColor degree Moisture Size degreeI mpurity Green raisin 95%95% min 90% min 13% max 85% 0.1% max 90% 90% min 85% min
Chinese Roasted Peanut 1.Roasted Peanut 2.even color 3.Moisture:3% max 4.Salt:6-8 degree 5.Round type:1% max 6.Imperfects 1% max 7.Foreign material:no nil 8.Acid value(by f
Chinese roasted peanut inshell Chinese Roasted peanut inshell We--Qingdao Xinlufeng Peanuts Product CO.,Ltd--can supply good qualityroasted peanuts inshell . Roasted Peanuts Inshel